Empower you and your child to step into the kitchen and learn lifelong skills of choosing and exploring healthy and whole foods. Using your senses, taste, touch, see and smell new foods. Get hands-on cooking experience. Learn about kitchen safety, peeling, measuring, chopping, mixing, and so much more while making memories with their family. Older kids will build on basics, recognize kitchen tools and appliances, read recipes and labels, make shopping lists, and learn basic knife skills.

Session 1: Saturday, March 1 | Ages 3-6 & Parent | 9-10 a.m. (no class March 22)
Session 2: Saturday, March 1 | Ages 7-11 & Parent | 10:15-11:15 a.m. (no class March 22)

Parkway Southwest Middle School | 4 sessions

$85 per parent/child pair